
Menu
FOOD MENU
PRESERVES
Cantabrian anchovies in extra virgin olive oil
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€ 23
Served with grated tomato
Almadraba´s red tuna belly in olive oil, Barbate (Cádiz)
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€ 12
Served with grated tomato
Pickled mussels fried in olive oil 6/9 giant pieces – Cuca gourmet
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€ 18
Served with potato chips
Cod roe in olive oil
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€ 13
Served with potato chips
Marinated razor clams in olive oil
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€ 28
Served with potato chips
Quail paté La Real Carolina 150 grs.
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€ 12
Served with potato chips
COLD CUTS
100% Iberian acorn-fed ham
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€ 21 - 39
40 gr. Served with grated tomato
100% Iberian acorn-fed loin
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€ 15
40 gr. Served with grated tomato
100% Iberian cured sausage
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€ 12
40 gr. Served with grated tomato
100% Iberian acorn-fed Spanish chorizo
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€ 10
40 gr. Served with grated tomato
Assortment of Iberian cold cuts
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€ 34
40 gr. Served with grated tomato
ANDALUSIAN CHEESES
1972 Aged cheese, Castilleja del Campo (Seville)
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€ 10
40 gr. Served with bitter orange marmalade
Payoya goat semi-cured cheese, (Cádiz)
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€ 10
40 gr. Served with bitter orange marmalade
Pure goat blue cheese, Villaralto (Córdoba)
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€ 10
40 gr. Served with bitter orange marmalade
OTHER SPANISH CHEESES
Mahón, cow (Island of Menorca)
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€ 10
40 gr. Served with bitter orange marmalade
Manchego, sheep (La Mancha)
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€ 10
40 gr. Served with bitter orange marmalade
Idiazábal, sheep (Basque Country)
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€ 10
40 gr. Served with bitter orange marmalade
Tetilla, cow (Galicia)
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€ 10
40 gr. Served with bitter orange marmalade
Assortment of cheeses
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€ 32
40 gr. Served with bitter orange marmalade
COLD DISHES
Indigenous fish ceviche | white shrimp | avocado | red onion | crispy corn
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€ 18
Traditional salmorejo | crispy Iberian ham | quail egg | tomato jelly
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€ 11
Our potato salad | cage free egg | tuna belly
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€ 11
Quinoa salad | broccoli | zucchini | cashew | turmeric vinaigrette
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€ 15
Tender leaf salad | confit tomatoes from Los Palacios | pear | corn
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€ 11
Roasted peppers | oregano | own jus vinaigrette
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€ 9
HOT DISHES
Iberian ham croquettes | boletus and truffle croquettes
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€ 6
Slow cooked Iberian pork ribs | creamed chickpeas | chimichurri
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€ 12
Chicken wings macerated | home-made bbq sauce | spring onion
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€ 11
Baked cauliflower | sweet potato and quinoa | eco dried seeds
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€ 12
Tuna | onion | Sherry vinegar | sweet paprika
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€ 29
Fried sea bass | roasted aubergine | tartar sauce
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€ 17
Fried Potato | spicy tomato sauce
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€ 8
Angus USDA Entrecote 14 Oz. | roasted artichoke | potatoes | carrots
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€ 85
Rice casserole | fish | seafood
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€ 38
(Minimum for 2 people – ready in 20 minutes)
Rice casserole | asparagus | mushrooms |garlic sauce
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€ 26
(Minimum for 2 people – ready in 20 minutes)
DESSERTS MENU
ICE CREAMS
Chocolate ice cream
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€ 8
Salted caramel ice cream
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€ 8
Pistachio ice cream
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€ 8
Vanilla ice cream
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€ 8
SORBETS
Mango sorbet
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€ 8
Senga raspberry sorbet
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€ 8
Green lemon sorbet
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€ 8
Canarian banana sorbet
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€ 8
DESSERTS
Crispy traditional “leche frita” | cinnamon infused ice-cream
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€ 8
Granada´s sponge cake with pastry cream
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€ 8
KID'S MENU
Kid's under 12 years old
KID'S MENU
Traditional salmorejo | crispy Iberian ham | quail egg
Our potato salad | cage free egg | tuna belly
Ham croquettes
Chicken nuggets | French fries
DESSERTS
Chocolate ice cream
Salted caramel ice cream
Pistachio ice cream
Vanilla ice cream
Mango sorbet
Senga raspberry sorbet
Green lemon sorbet
Canarian banana sorbet
Freshly cut fruit, lavander honey